covid-19

Every week we comb through the news to find employment trends affecting the hospitality industry so you don’t have to. This week’s topic: what restaurant operations may look like after the pandemic.  

Our COVID-19 resource guide shares useful links for workers who may need help or have questions regarding unemployment, stimulus checks, mental health and more.  

Bars and restaurants across the U.S. have been closed for more than a month due to the coronavirus. While many still offer take-out and delivery options, an estimated 8 million workers are without jobs, with venues seeing more than 50% loss in revenue and an even higher number in lost patronage.  

Every week we comb through the news to find employment trends affecting the hospitality industry so you don’t have to. This week’s topic: visa distribution during COVID-19.  

During a time where we all feel uncertain of what the future looks like, one thing we have to do is support one another. Due to the coronavirus, business operations are being upended and causing workers to work from home, or in the case of the hospitality industry, not at all. Regardless of the industry you’re in, as a manger it’s your responsibility to guide, inform, and encourage your team… Read more »

  Every week we comb through the news to find employment trends affecting the hospitality industry so you don’t have to. This week’s topic: creating a plan for COVID-19.